JimJam Foods
JimJam Foods Izbitot Salsa – 260g
$10.50
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size
260g glass jar
material
Tomato, capsicum, onion, sugar, red wine vinegar, garlic, olive oil, jalapeño chilli.
Description
JimJam Foods' not-so-hot salsa: not too mild, not too much, just a bit. Tomato and capsicum cooked with onion, red wine vinegar, garlic and olive oil, finished with a little jalapeño. Made by hand on the farm at Stanley in North East Victoria.
Serve it with corn chips, spoon it over tacos, nachos or quesadillas, or have it with eggs and avocado on toast. No artificial ingredients, no preservatives.
Ingredients
Tomato, capsicum, onion, sugar, red wine vinegar, garlic, olive oil, jalapeño chilli. Made in Australia from at least 92% Australian ingredients.
Size & storage
260g glass jar. Refrigerate after opening.
Materials & care
Shipping
Why you'll love it
The best part
Just a bit of heat
Tomato and capsicum with a little jalapeño. Enough to notice, not enough to need a glass of milk.
Handmade on the farm
Made in small batches at JimJam's farm at Stanley in the Victorian high country, with no artificial ingredients or preservatives.
Chips to brunch
With corn chips, on tacos and nachos, or spooned over eggs and avocado on toast.
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